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The Spread · Seasonal

Holiday Boards, Season by Season

From Halloween to the 4th of July: the holiday boards, wreaths and boxes we make through the year, and when they appear in our Temecula shop.

By Gina LaMora · · 2 min read

Halloween charcuterie board with cheese ghosts, cured meats, grapes and olives

Some of our favorite boards only show up once a year. Each holiday collection appears about two months before the day and disappears after it, so here’s what to look out for through the year.

Halloween

Spooky, sweet and a little bit gruesome. Our Halloween board is a skeleton made of charcuterie, with a cheese tombstone and pomegranate eyeballs, and the BOO-licious Kids Halloween Board is a sweet and savory treat for the younger ones.

A Halloween charcuterie board shaped like a monster face

A Halloween board from a past season.

Christmas

The season of wreaths. Our charcuterie wreaths are filled with cured meats and festive garnishes, and you can add a cheese wheel. There’s also a Christmas Brie Mini Tree: a double cream French brie topped with cured meats and seasonal garnishes.

A round charcuterie wreath with cured meats and greenery

A charcuterie wreath, made for holiday parties and gifts.

Valentine’s Day and the Super Bowl

February brings two very different parties. For Valentine’s Day, there’s the heart-shaped Love at First Bite Box, the “Brie Mine” Box and the Show Me The Love Board. For game day, our Super Bowl board comes with a salami football and cheese laces.

Easter and Mother’s Day

Spring is brunch season. Look for Easter charcuterie cups and an Easter bunny board, then our Mother’s Day bundle in May.

A brunch board with waffles, berries and cured meats

A spring brunch spread.

The 4th of July

Red, white and blue, with star-shaped cheese. Our 4th of July boards come in small, medium and large, for a backyard barbecue or a bigger crowd.

A 4th of July charcuterie board with star-shaped cheese and berries

Stars and stripes, in cheese.

Plan ahead for the big days and order early. The current season’s boards are always on our seasonal page.

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