Workshops
Sip, Graze & Get Creative!
Gather your favorite people for a deliciously fun, hands-on charcuterie experience!
From girls' nights and birthday celebrations to corporate team building and seasonal gatherings, our Charcuterie Workshops are the perfect blend of creativity, connection and a little BOUJEE!
Whether you're a first-time grazer or a charcuterie enthusiast, you'll learn the tips, tricks and techniques behind creating a beautifully balanced board you'll be proud to show off.
Private Charcuterie Workshops
Your People. Your Party. Your Masterpiece.
Join Gina LaMora, owner of Grazing Theory, for a two-hour, step-by-step workshop where you'll learn the art of creating a beautifully styled Charcuterie Board.
From selecting the perfect cheese and meat pairings to mastering presentation and styling techniques, you'll discover how to turn simple ingredients into an impressive grazing experience.
Starting at $125 Per Person | 10-Guest Minimum
Want to Make Your Gathering Even More Memorable?
Customize your experience with a Charcuterie Workshop, Flower Bar or Wine & Cheese Pairing for a truly unique celebration.
Simply request your preferred date, and we'll confirm availability, finalize the details and send your invoice.
What's Included
Everything you need to create your own beautiful Charcuterie Board!
- A delicious selection of 3 artisan cheeses and 2 premium cured meats
- Olives, fresh and dried fruits, nuts, raw honeycomb and artisan crackers
- A 10-inch round black slate board to keep
- Step-by-step instruction and styling tips from Gina
- A board selfie station to capture your masterpiece
- A wrapping station to safely take your creation home
- Vegetarian options available upon request; vegan or dairy-free is $25 more per person
Prefer to Join a Public Workshop?
Come solo, bring a friend or make it a date night!
Our public Charcuterie Workshops, curated tastings and seasonal events are a wonderful way to meet new people, learn something delicious and enjoy a little Grazing Theory magic.
Our $125 public Charcuterie Workshop includes a sparkling reception and two glasses of wine. Hosted at a local Temecula winery, based on availability.
Tickets are available through our Events page. Workshop tickets include the 18% event service charge. Tickets aren't refundable, but you're welcome to send a friend in your place.
Booking & Service Fee
Private workshops start at $125 per person, with a minimum of 10 guests.
An 18% service fee is applied to all private and public workshops to cover event coordination, preparation, setup and cleanup.
The service fee is separate from the workshop price and will be reflected on your final invoice.
Let's Make Something BOUJEE!
Ready to gather, graze and get creative?